This drink frees the body of excess salt, positively affect the overall health of the body.
For this healthy folk remedy requires only two ingredients – Garlic and Red Wine.
Preparation:
12 cloves of garlic cut into quarters. Put them in a jar and pour half with a liter of red wine.
Close the jar and hold it to the light for approximately two weeks.
Once – twice a day shake the jar.
After 15 days, strain the contents of the jar and the liquid pour into a glass bowl.
Take from this drink one teaspoon three times per day for about a month and you will have the desired effects.
